What do parrandas, tamales, charamico, panetón have in common?  They are all elements of Latin American Christmas traditions!  I created this fun and no-prep resource with my learners in mind to celebrate their bicultural/Latino family traditions and introduce new Latin American holiday traditions to my non-bicultural students.  The bingo gamesRead More →

The Puerto Rican roast pork or as it’s commonly known “lechón asado” is a staple in every menu across the island during the Christmas holiday. Served with arroz con gandules (rice with pigeon peas), guineos en escabeche (pickled green bananas), pasteles (similar to tamales), and ensalada de coditos (cold pasta salad) itRead More →

This year my sweet little boy was representing the other half of his cultural identity: a Puerto Rican Jíbaro. My heart swelled up with pride as I saw him march in the parade held at the children’s international costume party waving his Puerto Rican flag.Read More →

In the middle of the night, many Puerto Ricans during the holiday season gather together with musical instruments and sneak up at the doorway of unsuspecting homes to give them a “parranda!”   ♫♫♫♫ ¡Asalto! ¡Te traigo esta trulla pa’ que te levantes! ¡Te traigo esta trulla pa’ que teRead More →