Strawberry Freezer Jam
Makes 3 (8 oz. mason jars)
- 1 2/3 cup(s) strawberries
- 2/3 cup(s) sugar
- 2 tbs instant pectin
Instructions: Mix 2 tablespoons of instant pectin and 2/3 c. sugar. Add mashed strawberries and stir for 3 minutes. Let stand for 30 mins. Refrigerate 3 weeks, and freeze for 1 yr.
We made a total of 15 mason jars of strawberry freezer jam!
Can’t wait until next Spring! Gardening season, and strawberry picking.